The Very Essence of Darkness

2004 Ceretto Barolo Zonchera

Sometimes a wine embodies, figuratively but overwhelmingly, a certain feeling. After I reviewed the ’07 Soffocone, Josh Sweeney (@wineaccguy) referred to my review by saying “@stevepaulo drinks a rustic Italian landscape bottled and poured.”

Sometimes wine is just that descriptive. This is one of those times. All I can do is try to relate it to you.

The 2004 Ceretto Barolo Zonchera is dark. Dark. Dark.

Wonderfully, sumptuously, hauntingly, exasperatingly, frighteningly, delightfully dark. If you wanted to pair a wine with a poetry slam by brooding, self-important Parsons students held at precisely 3:00am in a TriBeCa loft on the night before Halloween, I would suggest this Barolo.

So what’s it like? Guess what it looks like… time’s up… yes, it’s dark, a dark blood red core that does lighten a bit to ruby at the edges. The nose bounces about with chocolate and espresso notes, along with some tobacco, leather and a hint of maple sweetness.

On your palate this wine will come off–all together now–dark. Predominant chocolate and espresso notes meet a full-bodied wine with smooth tannins. As dark as it is, it really does feel like a sinful treat. It’s a joy to drink, actually, which makes it something of an enigma: how can something so dark make you feel so good?

Who knows? Don’t care. Drink up.

Verdict: A-

2004 Ceretto Barolo Zonchera

2004 Ceretto Barolo Zonchera

  • http://www.sipwithme.blogspot.com Sip with Me

    Mmmm, so intriguing! I love your descriptors… you completely sold me on this wine, I don't need to taste it. I guess it just appeals to my dark side :)

  • http://notesfromthecellar.com Steve Paulo

    It's a good one :)

  • http://blog.wine-accessorized.com/ Joshua S. Sweeney

    Is this a prelude to you going Mark Twain on our asses? Hopefully you'll go that way and avoid applying Hemingway to your reviews. Hard to describe a wine with a 50 word vocabulary, 1/3 of which is in Spanish. What was I here for, again? Oh, right. This wine sounds amazing.

  • http://notesfromthecellar.com Steve Paulo

    “El vino son yummy.” No good?

    Yeah, my Twain comment from earlier is a prelude to upcoming reviews, and this may or may not be indicative of what's around the bend.

  • http://blog.wine-accessorized.com/ Joshua S. Sweeney

    Actually, going with “El vino son yummy” as a review would probably get you mad props from the marketers who designed the “Los Suns” jerseys.

    I completely forgot, too. Gracias for the mention, mon signor!

  • norcalwingman

    I'm heading out to the store to buy some crest whitestrips now! Oh, and stock up on my wineaway, because I have a horrible habit of overswirling my vino!

    Cheers
    Brian

  • http://www.sipwithme.blogspot.com Sip with Me

    Mmmm, so intriguing! I love your descriptors… you completely sold me on this wine, I don't need to taste it. I guess it just appeals to my dark side :)

  • http://notesfromthecellar.com Steve Paulo

    It's a good one :)

  • http://blog.wine-accessorized.com/ Joshua S. Sweeney

    Is this a prelude to you going Mark Twain on our asses? Hopefully you'll go that way and avoid applying Hemingway to your reviews. Hard to describe a wine with a 50 word vocabulary, 1/3 of which is in Spanish. What was I here for, again? Oh, right. This wine sounds amazing.

  • http://notesfromthecellar.com Steve Paulo

    “El vino son yummy.” No good?

    Yeah, my Twain comment from earlier is a prelude to upcoming reviews, and this may or may not be indicative of what's around the bend.

  • http://blog.wine-accessorized.com/ Joshua S. Sweeney

    Actually, going with “El vino son yummy” as a review would probably get you mad props from the marketers who designed the “Los Suns” jerseys.

    I completely forgot, too. Gracias for the mention, mon signor!

  • http://norcalwingman.com Norcalwingman

    I'm heading out to the store to buy some crest whitestrips now! Oh, and stock up on my wineaway, because I have a horrible habit of overswirling my vino!

    Cheers
    Brian

  • http://notesfromthecellar.com/2010/05/this-wine-more-time-amazing-meritage/ This Wine + More Time = Amazing Meritage | Notes From The Cellar

    [...] wine’s color is very dark, almost, though not quite, nebbiolo dark, with an almost-black core that lightens to ruby red edges. The Tresor’s nose is quite [...]

blog comments powered by Disqus